Apple Blueberry Crisp

  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2-3 c peeled sliced apples2-3 c berries (5-6 c total fruit)2 T lemon juice1/4 c sugar1 c flour1 c rolled oats1 t cinnamon1/4 c brown sugar3 T butter
Directions
Place fruit in 8" baking dish or pie pan. Sprinkle w/ lemon & sugar. Combine remaining ingredients until crumbly. Sprinkle over fruit. Bake 350 F. 35-40 min

Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PLMOUSSA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 233.0
  • Total Fat: 5.2 g
  • Cholesterol: 11.7 mg
  • Sodium: 6.9 mg
  • Total Carbs: 53.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 3.3 g

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