Rice Flour Pancakes-Gluten Free

Name: Rice Flour Pancakes-Gluten Free Recipe
Yield: 10
Ingredients: 1 cup rice flour; 2 Tbsp sugar; 2 tsp Baking Powder; 1 tsp salt; 1 egg- lightly beaten; 2 tsp oil

Number of Servings: 10

Ingredients

1 cup rice flour2 Tbsp sugar2 tsp Baking Powder1 tsp salt1 egg- lightly beaten2 tsp oil

Directions

Mix dry ingredients. Add milk till mixture is smooth. Add egg and oil and mix just until blended.

Use medium heat with 1 tsp oil to fry pancakes.

Serving Size: Makes 10 small pancakes.

Number of Servings: 10

Recipe submitted by SparkPeople user HA_MONICA83.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 82.2
Total Fat: 2.3 g
Cholesterol: 20.5 mg
Sodium: 253.0 mg
Total Carbs: 12.7 g
Dietary Fiber: 0.8 g
Protein: 2.6 g

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