White Chocolate Cheesecake Dip
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 8 oz tub of low fat Cool Whip1 8 oz package of Low Fat cream cheese/ Neufchatel cheese1 package Jello Instant White Chocolate Pudding mix1/2 cup 1% milk**Can use SF/FF versions of the mixes if so choose
Mix all ingredients until well blended. Serve with fruit, berries and/or vanilla wafers. Can serve immedately or chill and serve later.
Serving Size: Roughly 16 servings
Number of Servings: 16
Recipe submitted by SparkPeople user JMCCURDY1010.
Serving Size: Roughly 16 servings
Number of Servings: 16
Recipe submitted by SparkPeople user JMCCURDY1010.
Nutritional Info Amount Per Serving
- Calories: 96.4
- Total Fat: 5.3 g
- Cholesterol: 11.4 mg
- Sodium: 340.3 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 0.0 g
- Protein: 2.2 g
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