Rosemarry Roasted Mix Nuts (1 oz)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Walnuts, 6 oz Pumpkin Seeds, 2 oz Almonds, 1 cup, sliver Pepper, red or cayenne, 1 tsp *Sugar In The Raw, 2 tsp Salt, 1 tsp Butter, unsalted, 1 pat Olive Oil, 2 tbsp Szechuan peppercorn, 10 corn Rosemary, dried, 2 tbsp
toast the nuts in 350 oven for about 10 min
combine all ingredients in a big mixing bowl & mix well.
Serving Size: roughly 16 x 1 oz serving size
Number of Servings: 16
Recipe submitted by SparkPeople user WENCHI04.
combine all ingredients in a big mixing bowl & mix well.
Serving Size: roughly 16 x 1 oz serving size
Number of Servings: 16
Recipe submitted by SparkPeople user WENCHI04.
Nutritional Info Amount Per Serving
- Calories: 145.5
- Total Fat: 13.2 g
- Cholesterol: 0.7 mg
- Sodium: 166.3 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 2.2 g
- Protein: 3.8 g
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