Gluten Free Pizza Base

Name: Gluten Free Pizza Base Recipe
Prep time: 10 min
Cook time: 17 min
Total time: 27 min
Yield: 1
Ingredients: 1 - UDI Gluten Free Pizza Crust; 1/2 Cup Food Club Pizza Sauce; 1/2 Cup Food Club 2% Mozzarella Cheese - Shredded; 1 Tsp Crushed Red Pepper - Dried Spicy; 1 Tsp Garlic - chopped

Minutes to Prepare: 10
Minutes to Cook: 17

Number of Servings: 1

Ingredients

1 - UDI Gluten Free Pizza Crust1/2 Cup Food Club Pizza Sauce1/2 Cup Food Club 2% Mozzarella Cheese - Shredded1 Tsp Crushed Red Pepper - Dried, Spicy1 Tsp Garlic - chopped

Directions

Pre-heat oven to 410 with Pizza Stone
Spread pizza sauce over frozen crust
Sprinkle red pepper to taste
Spread cheese evenly across pizza
Additional ingredients as desired.
Top with a sprinkle of the garlic

Place in oven for 17 minutes.

Serving Size:�1 Personal Pizza

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 309.2
Total Fat: 12.3 g
Cholesterol: 30.0 mg
Sodium: 580.5 mg
Total Carbs: 29.9 g
Dietary Fiber: 1.6 g
Protein: 16.4 g

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Member Reviews

TEDDYBEARDONNA
How many calories is in your cheese? I have some in the fridge 2 % and 1/2 cup is 140, My crust is 320 for one crust with the pizza sauce I come up with about 520 calories. - 7/17/12