SCD Basic Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
3.5 cups almond meal (almond flour)3 Eggs1/4 cup Butter1 cup Yogurt Cheese-homemade whole milk yogurtpinch of salt1 teaspoon baking soda
Directions
whip butter, eggs & yogurt till smooth then add almond flour salt & baking soda.

Pour into buttered loaf pan

Bake @ 325 1 hour

Serving Size: makes 16 slices - 1 slice per serving

Number of Servings: 16

Recipe submitted by SparkPeople user GEORGIAGAL.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 211.1
  • Total Fat: 17.9 g
  • Cholesterol: 42.3 mg
  • Sodium: 33.6 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 8.2 g

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