ground sirloin meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
grated parmesan cheese 1/4 cseasoned bread crumbs 1/3 c1 fresh egg1-1 1/2 lb ground sirloin
Directions


Serving Size: 24

Number of Servings: 24

Recipe submitted by SparkPeople user MM3012.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 61.0
  • Total Fat: 3.2 g
  • Cholesterol: 23.4 mg
  • Sodium: 53.0 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.5 g

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