Quinoa Tabouleh
- Number of Servings: 8
Ingredients
Directions
1/2 cup dry quinoa, cooked3 tomatoes, diced1 med. cucumber diced1 sm. onion minced1/4 c minced mint1/4 c minced parsley2 T olive oilsalt and pepper to taste
mix all ingredients. Chill and serve
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FIDDLETEADEE.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FIDDLETEADEE.
Nutritional Info Amount Per Serving
- Calories: 74.6
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 6.2 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 1.7 g
- Protein: 2.2 g
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