Frozen Yogurt, Vanilla

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Heavy Whipping Cream, Milk 1%, Sugar, Vanilla Extract, Yogurt
Directions
Blend ingredients well, and pour into an ice cream maker.

Serving Size: makes 16 servings (1/2 cup each)

Number of Servings: 16

Recipe submitted by SparkPeople user DATRUELADYJ.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 114.9
  • Total Fat: 4.8 g
  • Cholesterol: 18.2 mg
  • Sodium: 53.5 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.9 g

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