Low Calorie Banana Bread

  • Number of Servings: 14
Ingredients
Nutrition FactsLow Calorie Banana Bread 14 ServingsAmount Per Serving Calories 101.2 Total Fat 0.4 g Saturated Fat 0.1 g Polyunsaturated Fat 0.1 g Monounsaturated Fat 0.1 g Cholesterol 0.4 mg Sodium 276.9 mg Potassium 177.7 mg Total Carbohydrate 24.7 g Dietary Fiber 2.0 g Sugars 8.0 g Protein 4.0 g Vitamin A 3.1 % Vitamin B-12 2.9 % Vitamin B-6 10.1 % Vitamin C 4.9 % Vitamin D 2.2 % Vitamin E 1.0 % Calcium 1.4 % Copper 2.4 % Folate 7.7 % Iron 3.7 % Magnesium 3.0 % Manganese 5.6 % Niacin 3.6 % Pantothenic Acid 2.6 % Phosphorus 2.7 % Riboflavin 11.6 % Selenium 8.0 % Thiamin 7.0 % Zinc 1.4 %*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Directions
Bake for 50 minutes in bread pan

Serving Size: Slice

Number of Servings: 14

Recipe submitted by SparkPeople user JEREMYLUTZ.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 101.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.4 mg
  • Sodium: 277.1 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.0 g

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