5 can soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
One can of cornOne can of mixed veggiesOne can of black beansOne can of tomatoes with chilies (I like the mild)One can of minestrone soup
Directions
This is too simple, and really good.
Just dump each can (do not drain anything) into a pot and heat it up.

Number of Servings: 8

Recipe submitted by SparkPeople user LORIAV.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 127.3
  • Total Fat: 1.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 650.4 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.5 g

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