Mom's Crock Pot Goulash
- Number of Servings: 8
Ingredients
2.5 lbs stew beef, lightly browned5 large carrots chopped or sliced2 cans condensed tomato soup 2 cans water
Brown beef lightly.
Add all to crock pot
Cook high 4 to 6 hours until meat cooked through
Makes approx. 8 servings.
Look for low sodium soup to decrease sodium.
Serve over egg noodles (fried if desired)
(Egg noodles not included in nutritional info)
Could try brown rice.
Number of Servings: 8
Recipe submitted by SparkPeople user HAPPYMOM38.
Add all to crock pot
Cook high 4 to 6 hours until meat cooked through
Makes approx. 8 servings.
Look for low sodium soup to decrease sodium.
Serve over egg noodles (fried if desired)
(Egg noodles not included in nutritional info)
Could try brown rice.
Number of Servings: 8
Recipe submitted by SparkPeople user HAPPYMOM38.
Nutritional Info Amount Per Serving
- Calories: 251.3
- Total Fat: 6.1 g
- Cholesterol: 80.8 mg
- Sodium: 524.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 2.2 g
- Protein: 34.0 g
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