Oriental Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 Med Head Iceberg Lettuce1 Lb Romaine Lettuce torn into pices (can also use bag version of this lettuce variety)1-1/2 Cups slivered almonds4 boneless/skinless check breats (boiled or baked) dice or shred Dressing: 4 TBS oil (I use olive oil)4 TBS Vinegar4 TBS Sugar'1/2 Cup Poppy Seeds
Toss salad with almonds and dressing just before serving to keep almonds and salads crisp. 12 Servings.
Number of Servings: 12
Recipe submitted by SparkPeople user PLPRESTON.
Number of Servings: 12
Recipe submitted by SparkPeople user PLPRESTON.
Nutritional Info Amount Per Serving
- Calories: 277.5
- Total Fat: 17.6 g
- Cholesterol: 45.6 mg
- Sodium: 58.6 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 3.5 g
- Protein: 23.7 g
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