Slow Cooker Turkey Lentil Chili

(5)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup onions chopped1/2 cup lean ground turkey1 1/2 cup cooked lentils1 cup canned tomatoes with green chilies1 tbsp Chili Powder1 tsp of Cumin, red pepper flakes and coco powderSalt and Pepper to taste
Directions
Brown the turkey and saute the onion in a pan on the stove. Once the turkey is cooked add spices and cook for 1 more minute.

Mix all ingredients in the slow cooker and heat on low for at least 2 hours.

Serving Size: Makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user SAMANTHA_SP.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 196.8
  • Total Fat: 4.7 g
  • Cholesterol: 40.1 mg
  • Sodium: 306.5 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 7.2 g
  • Protein: 18.9 g

Member Reviews
  • SIS1979
    Easy and Yummy! Winning Combo! - 9/20/12
  • PATTERD707
    This was really good! Easy to make and tasty. I like savory options (feel less hungry after). - 8/28/12
  • FISHGUT3
    thanks - 1/7/21
  • REDROBIN47
    Very easy to make and is delicious and filling. - 5/14/20
  • ELRIDDICK
    Thanks for sharing - 5/12/20
  • 4CONNIESHEALTH
    Great recipe! - 10/13/19