Cream Cheese Filled Cupcakes

Name: Cream Cheese Filled Cupcakes Recipe
Cook time: 20 min
Total time: 20 min
Yield: 24
Ingredients: Cake:; 1.5 C. Flour; 1 C Sugar; .25 C Unsweetened Cocoa; 1 tsp baking soda; 1 cup water; .5 cup oil; 1 tsp vinegar; 1 tsp vinalla; Filling:; 6 oz bag chocolate Chips; 1 8 oz cream cheese; 1 egg; .33 cup sugar

(1)

Minutes to Cook: 20

Number of Servings: 24

Ingredients

Cake:1.5 C. Flour1 C Sugar.25 C Unsweetened Cocoa1 tsp baking soda1 cup water.5 cup oil1 tsp vinegar1 tsp vinallaFilling:6 oz bag chocolate Chips1 8 oz cream cheese1 egg.33 cup sugar

Directions

Mix all cake ingredients well and fill cup cake papers half way. Mix all filling ingredients and stir in Chocolate Chips add to top of cup cakes (1 heaping spoon) bake 350 for 20 min. Makes 24 cup cakes

Number of Servings: 24

Recipe submitted by SparkPeople user MOM2ALEXUS.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 171.9
Total Fat: 8.9 g
Cholesterol: 14.5 mg
Sodium: 95.3 mg
Total Carbs: 22.5 g
Dietary Fiber: 0.5 g
Protein: 1.9 g

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Member Reviews

KIELISZA
I added almond extract to the filling. It gave some depth to the flavor. Fun recipe. - 4/5/12