Honey Cake

Name: Honey Cake Recipe
Yield: 20
Ingredients: See List

Number of Servings: 20

Ingredients

See List

Directions

Serving Size: 10 slices per loaf

Number of Servings: 20

Recipe submitted by SparkPeople user JIMAMBER.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 239.4
Total Fat: 11.5 g
Cholesterol: 0.0 mg
Sodium: 32.6 mg
Total Carbs: 34.2 g
Dietary Fiber: 0.9 g
Protein: 1.7 g

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