Green Juice
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
3 Kale Leaves1 Green Apple5 Stalks of Celery1oz lemon juicehandful of spinach3 romaine lettuce leaves
Combine all of the ingredients into a juicer, and juice away!
Serving Size: 16oz
Number of Servings: 1
Recipe submitted by SparkPeople user AUBREYWILDE.
Serving Size: 16oz
Number of Servings: 1
Recipe submitted by SparkPeople user AUBREYWILDE.
Nutritional Info Amount Per Serving
- Calories: 198.2
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 201.5 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 13.3 g
- Protein: 8.2 g
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