Turkey Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2.5 LBS Jennie-o 85% lean ground turkey2 Egg whites1/3 Cup plain bread crumbs1 cup finely chopped onion2 tbsp garlic powder1 tbsp paprika1 tsp black pepper or to taste1 tbsp Mrs dash original blend
Directions
Mix all ingredients together and form into 12 patties.
Freeze patties. when ready place patties (still frozen) on grill. cook for 5 minutes on each side. cook over medium heat

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user TOMWAMP.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 206.7
  • Total Fat: 14.4 g
  • Cholesterol: 70.8 mg
  • Sodium: 100.1 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 18.1 g

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