Cottage Cheese Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 Cup Fat Free Cottage Cheese1 Green Onion1/4 Medium Fresh Tomato1 Piece cucumber with skin approxiamately 1 1/2 inch long
Directions
Measure 1 cup Fat Free Cottage Cheese, chop freash vegetables, and mix with cottage cheese

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KEOWNSR.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 180.6
  • Total Fat: 1.3 g
  • Cholesterol: 20.0 mg
  • Sodium: 786.5 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 30.9 g

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