carrot apple ginger soup

  • Number of Servings: 4
Ingredients
carrots, ginger, apple, olive oil, water, bay leaves, nutmeg, cinnamon, coconut milk
Directions


Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MKALUNA27.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 212.5
  • Total Fat: 12.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.6 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 5.4 g
  • Protein: 4.4 g

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