Carrot & Banana Juice

Number of Servings: 3

Ingredients

carrot juice (15 oz)1 1/2 bananas

Directions

blend together and enjoy. Makes 3 1-cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user VADIS1.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 113.3
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 43.4 mg
Total Carbs: 27.5 g
Dietary Fiber: 2.6 g
Protein: 2.0 g

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