Whole Wheat honey raisin, date & pecan muffins
- Minutes to Prepare:
- Number of Servings: 21
Ingredients
3.5 cups of whole wheat flour1/2 c honey4 tsps baking powder1 tsp salt2 eggs1 1/2 c milk2/3 c canola oil1 c dates, chopped2/3 c pecans
mix all ingredients, spray muffin pans. Bake about 15 mins, or until test done.
Serving Size: makes about 21 muffins
Number of Servings: 21
Recipe submitted by SparkPeople user ELISHAS1.
Serving Size: makes about 21 muffins
Number of Servings: 21
Recipe submitted by SparkPeople user ELISHAS1.
Nutritional Info Amount Per Serving
- Calories: 218.4
- Total Fat: 10.8 g
- Cholesterol: 19.0 mg
- Sodium: 217.9 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 3.5 g
- Protein: 4.4 g
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