french burger

  • Number of Servings: 1
Ingredients
Bun6 oz ground beef2tsp whole grain dijonsliced cornichonsgrilled onions
Directions


Serving Size: 1 burger

Number of Servings: 1

Recipe submitted by SparkPeople user ANDIVEBEEN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 749.9
  • Total Fat: 53.9 g
  • Cholesterol: 165.0 mg
  • Sodium: 800.9 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 38.2 g

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