Smoked Chicken Chowder (lite)

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Olive Oil, 3 tbspOnions, 3 cup, chopped----Potato, baker, 1 large chopped into 1/4" cubesJalapeno Pepper, 1 pepper, mincedGarlic, 3 cloves----Chicken Breast, no skin, 24 ouncesSweet Corn, fresh or frozen, 4 cupTomatoes, 2 plum tomato, choppedParsley, .25 cup, chopped finelyChicken Broth, 4 cupMilk, 2%, 1.5 cup
Directions
Saute the onions in the oil until tender, add the potato, jalapeno, and garlic and cook for a couple more minutes. Add the remaining ingredients and simmer for 20 minutes

Serving Size: 8 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KEMEISEL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 296.8
  • Total Fat: 8.4 g
  • Cholesterol: 55.5 mg
  • Sodium: 572.8 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 26.0 g

Member Reviews
  • STEFANIE3231
    Mmmm... did you mean to say smoked chicken breast?
    - 10/12/12