Quick Strawberry Chia Seed Pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
*Chia Seed, 1/4 cupCoconut Milk, 3/4 cup *Brown Rice Syrup, 1 teaspoonCinnamon, ground, 1 teaspoon*Almond Extract, 1/2 teaspoonStrawberries, fresh, 5 medium (1-1/4" dia)
there is no actual cooking necessary in this recipe. Simply slice up some strawberries, mix the ingredients, and if you'd like it to have that pretty pink color, toss it in a blender to mix some of the berries into the recipe. This also will give you a more consistent taste throughout, tho I also like to slice some whole berries right on top. Then place the bowl in the fridge to thicken while you clean up, and breakfast is served! This has a high fiber, potassium and protein content!
Serving Size: makes 1 large bowl of chia seed pudding or 2 smaller servings
Number of Servings: 1
Recipe submitted by SparkPeople user SMBRYCE1.
Serving Size: makes 1 large bowl of chia seed pudding or 2 smaller servings
Number of Servings: 1
Recipe submitted by SparkPeople user SMBRYCE1.
Nutritional Info Amount Per Serving
- Calories: 228.8
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 34.8 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 16.6 g
- Protein: 11.9 g
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