Chicken Enchilada

Name: Chicken Enchilada Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 1
Ingredients: Onions raw 1 cup chopped (remove); Green Peppers (bell peppers) 1 cup strips (remove); Yellow Sweet Corn Canned 1 cup (remove); Chicken Breast no skin 6 ounces (remove); *Canola Oil 2 tbsp (remove); Mission 8 Low Carb Soft Taco Size Tortilla 6 serving (remove); *Kraft Finely Shredded Sharp Cheddar Cheese 0.3 cup (remove)

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 1

Ingredients

Onions, raw, 1 cup, chopped (remove) Green Peppers (bell peppers), 1 cup, strips (remove) Yellow Sweet Corn, Canned, 1 cup (remove) Chicken Breast, no skin, 6 ounces (remove) *Canola Oil, 2 tbsp (remove) Mission , 8" Low Carb Soft Taco Size Tortilla, 6 serving (remove) *Kraft Finely Shredded Sharp Cheddar Cheese, 0.3 cup (remove)

Directions

Serving Size: makes 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user BITHOO.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,542.4
Total Fat: 59.1 g
Cholesterol: 128.6 mg
Sodium: 4,169.9 mg
Total Carbs: 177.5 g
Dietary Fiber: 75.3 g
Protein: 87.5 g

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