Split Pea soup

Name: Split Pea soup Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6
Ingredients: 2.25 cups split peas; 4 oz ham steak; 1 cup chopped carrots; 1 cup chopped celery; .5 cup chopped onion; 8 cups water; salt pepper summer savory to taste

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 6

Ingredients

2.25 cups split peas4 oz ham steak1 cup chopped carrots1 cup chopped celery.5 cup chopped onion8 cups watersalt, pepper, summer savory to taste

Directions

Put all ingredients in slow cooker and cook on high about 6 hours

Serving Size: 6 2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user YOUNGBIRD.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 120.5
Total Fat: 0.8 g
Cholesterol: 6.7 mg
Sodium: 246.5 mg
Total Carbs: 19.3 g
Dietary Fiber: 6.9 g
Protein: 9.8 g

More Recipes Like This

TIME35

CALS166

(218 ratings)

Easy French Onion Soup

A great meal on a cold day!Submitted by: SAUGADREZ

CALORIES 165.9 FAT 6.1 PROTEIN 14.6 CARBS 14.7 FIBER 2

TIME35

CALS268

(211 ratings)

Southwest Pasta Salad

Quick and nutritious, this zesty take on pasta salad is a family favorite. Garnish with fresh herbs and black olives. Submitted by: RDEPASS

CALORIES 267.8 FAT 3.3 PROTEIN 14.2 CARBS 45.6 FIBER 7

TIME0

CALS54

(152 ratings)

Fresh Guacamole Dip

With just seven ingredients and a few minutes of your time, you'll have a tasty dip for any occasion.Submitted by: PRTYBRD

CALORIES 54.1 FAT 4.6 PROTEIN 0.7 CARBS 3.8 FIBER 2.2

TIME35

CALS165

(266 ratings)

Cabbage Vegetable Soup

This soup is filling and delicious--a perfect starter or light vegetarian meal. Submitted by:

CALORIES 165.2 FAT 1.8 PROTEIN 8.3 CARBS 36.6 FIBER 12

TIME20

CALS72

(145 ratings)

Coleslaw

Submitted by: ZINASP

CALORIES 71.7 FAT 4.5 PROTEIN 0.8 CARBS 7.9 FIBER 1.2

Member Reviews