homemade mustard vinagrette
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
4 tbsp spicy mustardJuice of 1/2 a lemon 2 tbsp vinegar (rice or cider)1 clove crushed garlic2 tbsp EVOO (extra virgin olive oil)salt and pepper to taste
Put all ingredients into a jar and shake, salt and pepper to taste.
Serving Size: Four 2 tbsp servings (approx)
Number of Servings: 4
Recipe submitted by SparkPeople user REGAN1GRL.
Serving Size: Four 2 tbsp servings (approx)
Number of Servings: 4
Recipe submitted by SparkPeople user REGAN1GRL.
Nutritional Info Amount Per Serving
- Calories: 68.3
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 120.3 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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