Robin's Mexican Soup.
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Canola Oil, 2 tbspCelery, raw, 2 stalk, medium (7-1/2" - 8" long)Onions, raw, 1/2 small Sweet potato, 3/4 (5" long) *Gaspar's Linguica, 3 oz sliced 1/4 inch*Goya, Hominy White beans, 1 can *Pomi chopped tomato 1 cup Pacific Natural Foods Organic Free Range Chicken Broth, 12 oz
Prep and Simmer
Serving Size: 4 1-Cup Servings
Number of Servings: 1
Recipe submitted by SparkPeople user BEARGIBBONS.
Serving Size: 4 1-Cup Servings
Number of Servings: 1
Recipe submitted by SparkPeople user BEARGIBBONS.
Nutritional Info Amount Per Serving
- Calories: 896.0
- Total Fat: 42.0 g
- Cholesterol: 60.0 mg
- Sodium: 2,803.3 mg
- Total Carbs: 58.6 g
- Dietary Fiber: 28.9 g
- Protein: 38.6 g
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