Chicken Garlic Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 whole head of garlic3 t extra virgin olive oil1 10 oz pkg pizza dough (refrigerator dough)2 C baby spinach leaves3/4 C shredded skim mozzarella1/4 C grated parmesan3/4 C halved cherry tomatoes1 T pine nutsfresh basil leaves2 chicken breasts, skinned (broiled with lemon pepper and cubed)
Cut across top of head of garlic, drizzle 1 t of olive oil over cloves, wrap in foil and bake at 425 degrees for approximately 30 minutes or until cloves are tender. Remove cloves and set aside.
Broil chicken breasts with lemon pepper (to taste); cube.
Spread pizza crust dough onto pizza pan. Brush remaining 2 t olive oil over crust. Top with chicken, garlic, spinach leaves, tomatoes, pine nuts, and then the cheeses.
Bake at 475 degrees for 10 minutes or until crust is browned.
Top with basil and serve.
Number of Servings: 4
Recipe submitted by SparkPeople user KNELSON9.
Broil chicken breasts with lemon pepper (to taste); cube.
Spread pizza crust dough onto pizza pan. Brush remaining 2 t olive oil over crust. Top with chicken, garlic, spinach leaves, tomatoes, pine nuts, and then the cheeses.
Bake at 475 degrees for 10 minutes or until crust is browned.
Top with basil and serve.
Number of Servings: 4
Recipe submitted by SparkPeople user KNELSON9.
Nutritional Info Amount Per Serving
- Calories: 509.6
- Total Fat: 21.4 g
- Cholesterol: 106.3 mg
- Sodium: 892.1 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 2.8 g
- Protein: 48.7 g
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