Classic Butter Icing
- Number of Servings: 16
Ingredients
Directions
1/2 cup margarine2 cups icing sugar2 teaspoons vanilla2 tablespoons of milk1 cup icing sugar
Cream 1/2 cup margarine, or butter if you prefer, with 2 cups icing sugar. Beat 2 teaspoons vanilla, 2 tablespoons of milk and 1 cup of icing sugar into mixture. To adjust consistency, either add more milk or icing sugar.
Nutritional Info Amount Per Serving
- Calories: 201.2
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 76.9 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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