Grilled chicken salad-zone

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 cups lettuce.5 yellow pepper.5 red pepper2 cups broccoli florets2 med chopped tomatoes3 oz cooked chicken breast1 tsp olive oil2 tsp vinegar1 tsp Worcestershire sauce1 tbs lemon juicePepper to tasteAdd 1 block fruit for dessert
Directions
Combine oil,vinegar,Worcestershire sauce, and lemon.
Pour over all veggies...top with cooked chicken

Serving Size: 1 servings.....3 blocks

Number of Servings: 1

Recipe submitted by SparkPeople user RAVENETTE1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 283.9
  • Total Fat: 8.2 g
  • Cholesterol: 52.6 mg
  • Sodium: 178.8 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 10.6 g
  • Protein: 29.1 g

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