Angel Lush with Pineapple
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
1 pkg (4serving size) Jell-o Sugar Free Fat Free Instant Vanilla pudding.1 can (20oz) Dole Crushed pineapple with Juice1 cup thawed Lite Cool Whip1 prepared angel food cake1 cup mixed berries
Bake Angel Food Cake according to instructions and let cool.
Mix dry pudding mix and pineapple in medium bowl. gently stir in whipped topping.
Cut cake horizontally into 3 layers. Place bottom layer on serving plate; top with1/3 of the pudding mixture, Repeat layers 2 times.
Refrigerate at least 1 hour. Top with berries just before serving. Store left overs in refrigerator.
makes 10 sevings
Number of Servings: 14
Recipe submitted by SparkPeople user ANGELAKING2003.
Mix dry pudding mix and pineapple in medium bowl. gently stir in whipped topping.
Cut cake horizontally into 3 layers. Place bottom layer on serving plate; top with1/3 of the pudding mixture, Repeat layers 2 times.
Refrigerate at least 1 hour. Top with berries just before serving. Store left overs in refrigerator.
makes 10 sevings
Number of Servings: 14
Recipe submitted by SparkPeople user ANGELAKING2003.
Nutritional Info Amount Per Serving
- Calories: 167.5
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 367.9 mg
- Total Carbs: 37.0 g
- Dietary Fiber: 0.7 g
- Protein: 2.9 g
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