Vegan Mac and Cheese

Name: Vegan Mac and Cheese Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 1 cup raw cashews; .5 C red peppers chopped; salt to taste; 1 tsp lemon juice; .5 tsp brewers yeast; 1 tsp each garlic and onion powder; 2 C cooked macaroni; 4 C water; 0.5 C wheat flour

(1)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 8

Ingredients

1 cup raw cashews.5 C red peppers choppedsalt to taste1 tsp lemon juice.5 tsp brewers yeast1 tsp each garlic and onion powder2 C cooked macaroni4 C water0.5 C wheat flour

Directions

Serving Size:�makes 8 1 cup servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 164.4
Total Fat: 8.2 g
Cholesterol: 0.0 mg
Sodium: 3.4 mg
Total Carbs: 19.1 g
Dietary Fiber: 1.3 g
Protein: 4.8 g

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