Cornbread Banana Muffins (Clean Eating)

Name: Cornbread Banana Muffins (Clean Eating) Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 18
Ingredients: Yellow Cornmeal 1.75 cup; Whole Wheat Flour 0.5 cup; Coconut Oil .25 cup; Egg fresh 1 large; Molassas - tbsp 1 tbsp; Honey 1 tbsp; Banana fresh 1 cup mashed; Yogurt plain low fat 1 cup (8 fl oz)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 18

Ingredients

Yellow Cornmeal, 1.75 cupWhole Wheat Flour, 0.5 cupCoconut Oil, .25 cupEgg, fresh, 1 largeMolassas - tbsp, 1 tbspHoney, 1 tbspBanana, fresh, 1 cup, mashedYogurt, plain, low fat, 1 cup (8 fl oz)

Directions

Cook mini muffins at 350 for 12-14 minutes until lightly brown on top

Serving Size: 18 mini muffins

Number of Servings: 18

Recipe submitted by SparkPeople user DIAGONALLEYHHE.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 111.0
Total Fat: 4.1 g
Cholesterol: 11.1 mg
Sodium: 18.1 mg
Total Carbs: 17.3 g
Dietary Fiber: 1.6 g
Protein: 2.6 g

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