Chicken and Brown Rice Soup

Name: Chicken and Brown Rice Soup Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 8
Ingredients: Directions:; 1. Cook rice as Directed. Set aside.; 2. Peel Carrots and slice with Mandolin; 3. Peel Parsnips and Dice; 4. Chop Celery Stalks; 5 Place all in a large pot with the Soup broth and simmer for 2 hours.

Minutes to Prepare: 20
Minutes to Cook: 120

Number of Servings: 8

Ingredients

Directions:1. Cook rice as Directed. Set aside. 2. Peel Carrots and slice with Mandolin3. Peel Parsnips and Dice4. Chop Celery Stalks5 Place all in a large pot with the Soup broth and simmer for 2 hours.

Directions

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user CRISSYLEE78.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 112.7
Total Fat: 1.6 g
Cholesterol: 7.7 mg
Sodium: 1,595.9 mg
Total Carbs: 22.5 g
Dietary Fiber: 2.4 g
Protein: 4.3 g

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