Mango Smoothie

Minutes to Prepare: 5

Number of Servings: 2

Ingredients

1 cup frozen chopped mango, (let sit at room temp so it can soften a bit)1 cup low-fat yogurt2 tsp cinnamon

Directions

Add all the ingredients to the blender and blend till smooth.

Serving Size: 2 cups

Number of Servings: 2

Recipe submitted by SparkPeople user RASCALFRANKIE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 136.8
Total Fat: 2.2 g
Cholesterol: 7.3 mg
Sodium: 88.0 mg
Total Carbs: 24.5 g
Dietary Fiber: 2.7 g
Protein: 6.9 g

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