salmon yogurt salad
- Number of Servings: 2
Ingredients
Directions
1 can salmon 1/3 container of greek plain yogurt1 hard boiled egg choppedI also added some chopped cucumber and mushrooms... you can add other veggies you like...
mix chill and eat
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user XRAYLADY65.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user XRAYLADY65.
Nutritional Info Amount Per Serving
- Calories: 148.5
- Total Fat: 6.9 g
- Cholesterol: 133.0 mg
- Sodium: 97.6 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.0 g
- Protein: 19.3 g
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