Apple Sage Pork Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3 lbs Pork Tenderloin1 Medium Gala Apple2 Tbsp Sage2 Med. Shallots3 Cloves GarlicParsley, 1 Cup Chopped
Top the pork tenderloin with all the ingredients in a 9x13 baking dish and cook for 1hr @ 375 degrees. Baste in btwn with juices to keep meat moist and tender.
Serving Size: 8-6 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user AKSXYLADYWTN.
Serving Size: 8-6 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user AKSXYLADYWTN.
Nutritional Info Amount Per Serving
- Calories: 333.3
- Total Fat: 18.6 g
- Cholesterol: 98.7 mg
- Sodium: 78.0 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 1.1 g
- Protein: 35.2 g
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