Sue's Seafood Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
- 6 medium sea scallops- 8 large shrimps- 1 can of crab meat- 1 cup crush (canned) tomatoes- 2 cups of vegetable broth- 1 cup water- 1/4 tsp basil- 1/4 tsp oregano- 1 Bay left
Directions
Put all ingredients in a pot and let simmer for 2 hours. Makes 6 1-cup portions.

Number of Servings: 6

Recipe submitted by SparkPeople user MART12.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 63.0
  • Total Fat: 0.6 g
  • Cholesterol: 39.4 mg
  • Sodium: 481.7 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.8 g

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