Bisquick dumplings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 cup dry Bisquick2/3 cup 2% milk
Mix Bisquick & milk. Drop into hot liquid and cook uncovered for 10 minutes. Cover, then cook for an additional 10 minutes.
Serving Size: Makes 10 large dumplings
Number of Servings: 10
Recipe submitted by SparkPeople user LOVEBIRDFARM.
Serving Size: Makes 10 large dumplings
Number of Servings: 10
Recipe submitted by SparkPeople user LOVEBIRDFARM.
Nutritional Info Amount Per Serving
- Calories: 105.2
- Total Fat: 3.0 g
- Cholesterol: 1.3 mg
- Sodium: 255.2 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 0.6 g
- Protein: 2.4 g
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