Weight Watcher's Chocolate Bran Breakfast Muffin

Name: Weight Watcher''s Chocolate Bran Breakfast Muffin Recipe
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 3 cups of Wheat Bran; 2.5 cups of Hot Water; - Put in bowl and let soak for a few minutes.; 2 tsp of Baking Powder; 1 box of Betty Crocker Low-fat Brownie Mix; Mix. Bake at 350 degrees for 25-30min.; Makes 12 large muffins.

Minutes to Cook: 30

Number of Servings: 12

Ingredients

3 cups of Wheat Bran2.5 cups of Hot Water- Put in bowl and let soak for a few minutes.2 tsp of Baking Powder1 box of Betty Crocker Low-fat Brownie MixMix. Bake at 350 degrees for 25-30min. Makes 12 large muffins.

Directions

Bake at 350 degrees for 25-30min.

Serving Size: 12 Large Muffins

Number of Servings: 12

Recipe submitted by SparkPeople user ARISAH.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 253.1
Total Fat: 4.1 g
Cholesterol: 0.0 mg
Sodium: 188.7 mg
Total Carbs: 59.5 g
Dietary Fiber: 12.9 g
Protein: 5.6 g

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