5 Minute Sun Dried Tomato Pesto Sauce and Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 can of black bean or 1 can of cannellini beans 1/4 c of sun dried tomato pesto sauce
Directions
I take 1 can of beans and drain and rinse them.
I have used both black and cannellini beans for this recipe.
Put can of beans in a saute pan
add 1/4 cup of pesto sauce to pan and mix well.
When beans are warm and sauce is mixed in well
it's ready.

Number of Servings: 1

Recipe submitted by SparkPeople user COCO1213.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 497.0
  • Total Fat: 27.9 g
  • Cholesterol: 5.0 mg
  • Sodium: 71.7 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 15.0 g
  • Protein: 18.2 g

Member Reviews