Salsa Crock Pot Chicken
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
2 chicken breast, jar of salsa, diced pineapples
Put chicken and salsa in crockpot on low for 4-6 hours. Remove, shred chicken with forks. Add pineapple (can also add squash, cauliflower, apples, etc.)
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LHIGG03.
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LHIGG03.
Nutritional Info Amount Per Serving
- Calories: 892.8
- Total Fat: 13.2 g
- Cholesterol: 291.8 mg
- Sodium: 2,534.1 mg
- Total Carbs: 80.3 g
- Dietary Fiber: 11.3 g
- Protein: 114.3 g
Member Reviews