Green Chili Burrito
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 lb lean ground beef3 medium potatos chopped1 can green chili10 flour tortillas2 cups grated cheese
Cook ground beef, potatos, and green chili until done. Top with cheese and roll 1/2 mixture in tortillas.
Serving Size: 10 burritos
Number of Servings: 10
Recipe submitted by SparkPeople user BRANDIMICHON.
Serving Size: 10 burritos
Number of Servings: 10
Recipe submitted by SparkPeople user BRANDIMICHON.
Nutritional Info Amount Per Serving
- Calories: 397.9
- Total Fat: 19.0 g
- Cholesterol: 54.0 mg
- Sodium: 507.3 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 1.6 g
- Protein: 18.6 g
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