Tuna Rice

  • Number of Servings: 5
Ingredients
1 can peas1 can light tuna (in water)1 medium onion4 tbsp paprika4 tbsp soy sauceappr. 24 oz minute rice, white
Directions


Serving Size: Makes about 4-5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user WEAVEROFDREAMS.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 589.5
  • Total Fat: 0.7 g
  • Cholesterol: 18.0 mg
  • Sodium: 992.0 mg
  • Total Carbs: 123.4 g
  • Dietary Fiber: 7.3 g
  • Protein: 22.9 g

Member Reviews