Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 Cups Whole Wheat Penne Pasta, cooked 3 Cups of Broccoli, fresh, chopped1 Cup of Cauliflower, raw, chopped1/4 cup of Kraft Fat Free Italian Salad Dressing1/2 Cup of Kraft Free Shredded Cheddar Cheese
Directions
Cook pasta. Mix all the ingredients together and chill.


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RUMOUR101.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 149.4
  • Total Fat: 0.9 g
  • Cholesterol: 3.2 mg
  • Sodium: 489.7 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 11.0 g

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