Sweet potato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
sweet potatoesbrothonionsgarlicblack pepperhalf n half
Bake potatoes for an hour or until tender. Peel skin off and put potatoes and 1 cup of broth in blender. Blend until smooth. In large pot saute onions and chopped garlic add 3 cups of broth and the sweet potatoes , stir and cook on low for 30 minutes.
Serving Size: 6 1- cup serving
Number of Servings: 6
Recipe submitted by SparkPeople user DONDONB90.
Serving Size: 6 1- cup serving
Number of Servings: 6
Recipe submitted by SparkPeople user DONDONB90.
Nutritional Info Amount Per Serving
- Calories: 208.7
- Total Fat: 6.3 g
- Cholesterol: 7.1 mg
- Sodium: 699.9 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 5.5 g
- Protein: 4.4 g
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