Catalina Dressing 2
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1/2 cup homemade ketchup1/4 cup heinz ketchup1/4 cup extra virgin olive oil7 tbsp. white vinegar3/4 cup stevia2 tsp. celery salt3/4 tsp. paparika
Put all ingredients in a blender and blend until smooth.
Chill for at least 30 minutes before serving.
Serving Size: Makes 10 - 2 tbsp. servings.
Number of Servings: 10
Recipe submitted by SparkPeople user ALANSBUTTERBEAN.
Chill for at least 30 minutes before serving.
Serving Size: Makes 10 - 2 tbsp. servings.
Number of Servings: 10
Recipe submitted by SparkPeople user ALANSBUTTERBEAN.
Nutritional Info Amount Per Serving
- Calories: 68.4
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 315.7 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.2 g
- Protein: 0.3 g
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