Beef Enchilada's

  • Number of Servings: 18
Ingredients
ground beefchili saucevelveeta cheese
Directions


Serving Size: 18

Number of Servings: 18

Recipe submitted by SparkPeople user MSHEL7.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 218.7
  • Total Fat: 12.8 g
  • Cholesterol: 42.8 mg
  • Sodium: 335.5 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 11.9 g

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